Board Care Instructions

Your cutting board or charcuterie board has been engraved with care! To help keep it showing in it's tip top shape, please follow the recommendations below:

  • It is safe to serve food on the same side as your design
  • If cutting we recommend doing that on the side opposite your design.
  • Wash your board down with hot water and soap immediately after use
    • Be sure to wash all sides and edges
    • Rinse, dry with a towel, and stand on end to dry
  • To remove stubborn stains, sprinkle baking soda or kosher salt, working into the board with a gentle sponge.
    • Rinse, dry with a towel, and stand on end to dry
  • Condition your boards with board butter or mineral oil
  • NEVER soak your wooden cutting board in water
  • NEVER put your wooden cutting board in the dishwasher
  • DO NOT microwave